Chinese Food
All Recipes
Pineapple and pineapple bag
A delicious bread without a mold can be pressed with a spatula or other tools -
Sorry biscuit White Lover
On my birthday, Jiyou gave me a snack box. There were some plain biscuits in it. I had eaten all the spicy bars before I took one to taste. Amazing taste. There was a strong milk smell in the middle of the biscuit. My taste buds were captured im... ...
Fruit Seedorf
I eat more meat and vegetables on holidays. I feel a bit greasy. Kwai do a healthy, low-fat fast breakfast in the morning. -
Rice balls with peanuts and quicksand
It's nearly the Lantern Festival. The dumplings are wrapped up. Before, they only made black sesame dumplings. This time, they tried peanut stuffing. It's very delicious. Peanuts and black sesame are the classic fillings in the world of tangyuan.
Love macaron sweet to bone
Valentine's Day is coming. All kinds of sweetness. All kinds of dog food. In a word, it's right to surround love... This time, I specially made a heart-shaped macarone in peach color. I wish all lovers in the world will get married. The followin... ...
Hong Kong Style Pineapple bread
In the streets of Hong Kong, there are tea restaurants everywhere. Pineapple oil is the most popular afternoon tea among Hong Kong people. A pineapple oil bread with a piece of salty butter and a cup of milk tea with strong silk stockings. This ... ...
Solar eclipse tears cake
Every Valentine's day. I make a dessert. This is the sixth year. I'm going to make a difference. Black bitter cake embryo. The cream on the top is sprinkled with sea salt. I named it tear cake.
Mei Valentine's Day Red Velvet cheesecake (6 inches) Mei
Red velvet cake is a kind of traditional festival cake. It can be used as Christmas cake, New Year cake and Valentine's Day cake. But the traditional cake is usually super sweet. We have made it to reduce sugar. There is no need to reduce sugar ❣️
Whole egg tarts
There are many versions of egg tarts. Today we teach you the simplest and the least material of all egg tarts.
Coconut bun
Share the recipes you have used for many years. The success rate is very high. The sweetness is moderate. Breakfast with a glass of milk. Nutritious, delicious and healthy -
Love lemon pound cake
Pound cake is rich in butter flavor and solid in taste. Compared with sponge cake and Qifeng cake, which have higher requirements, the success rate is much higher. It is very suitable for hands-on training. The traditional pound cake is very hea... ...
Duck egg and Raisin Cake (made of duck egg)
Our family can't eat eggs, so they are made of duck eggs. Our own native duck eggs. It's said on the Internet that duck eggs are hard to pass. But I beat them many times. Every time. The cake made of duck egg is more delicate than that made of e... ...
Cocoa puff
The skin is very crispy. Delicious but not greasy
[afternoon tea] crispy and crispy. Cranberry biscuit
Cranberry biscuit. It gives me the impression of being hard and crisp. But I don't like it. I like crispy outside and crispy inside instead of being hard. When I make afternoon tea and snacks, I immediately appear in my mind on a sunny afternoon... ...
